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Oecotrophologie · Facility Management (OEF)
Oecotrophologie · Facility Management
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Strassner, C
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KOERS, J.
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2014 (29)
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Oecotrophologie · Facility Management (OEF)
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Center for Real Estate & Organization Dynamics
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Workshop for the project "Landkarten der Transformationspotentiale nachhaltiger Konsummuster", Wuppertal Institut für Klima, Energie und Umwelt, Wuppertal, 06.03.2014
(2014)
Bala, C
;
Baedeker, C
;
Constein, D
;
Geringhoff, L
;
Koska, T
;
Kolfhaus, S
;
Kristof, K
;
Laschke, M
;
Liedtke, C
;
Loch, R
;
Lukas, M
;
Luschei, F
;
Scheer, S
;
Schell, U
;
Schipperges, M
;
Seibt, A
;
Strassner, C
;
Welfens, J
Visualization of services - Closing expectation gaps and increasing service quality; 24th Annual RESER Conference, September 11-13, 2014, Helsinki, Finland.
(2014)
KOERS, J.
;
LELLEK, V.
;
BERNHOLD, T.
;
YOUSSEF, L.
Visualization of services - Closing expectation gaps and increasing service quality.
(2014)
KOERS, J.
;
LELLEK, V.
;
BERNHOLD, T.
;
YOUSSEF, L.
The Path to Excellence; integrating customer satisfaction in productivity measurement in Facility Management
(2014)
MEERMAN, A.
;
LELLEK, V.
;
SERBIN, D.
The nutritional footprint - An assessment tool for health and environmental effects of nutrition
(2014)
Lukas, Melanie
;
Scheiper, Marie-Louise
;
Ansorge, Jannick
;
Rohn, Holger
;
Liedtke, Christa:
;
Teitscheid, Petra
Success dimensions for major real estate projects: the case of stadium development, SCEE`2014 Conference, Riga Technical University 55th International Scientific Conference, 14-17 October 2014
(2014)
BERNHOLD, T.
;
LATTUCH, F.
;
RIEMENSCHNEIDER, F.
Success Dimensions for Major Real Estate Projects: The Case of Stadium Development
(2014)
BERNHOLD, T.
;
LATTUCH, F.
;
RIEMENSCHNEIDER, F.
Success dimensions for major real estate projects: The case of stadium development
(2014)
Bernhold, T.
;
Lattuch, F.
;
Riemenschneider, F.
Putting it all together: How can organic Support sustainable diet and translating it into practice? Veranstaltung: International Workshop Assessing Sustainable Diets within the Sustainability of Food Systems. Mediterranean Diet, Organic Food: New Challenges. Rome, Italy, 15-16.09.2014
(2014)
Strassner, C
On the organic contribution to a sustainable diet
(2014)
Strassner, C
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