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Oecotrophologie · Facility Management (OEF)
Oecotrophologie · Facility Management
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cardiovascular disease
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"Hot Spot Analysis in food chains", lecture at the international summerschool "Sustainable development and resource efficiency in the food chains" in June 2014 at ITMO University St. Petersburg
(2014)
Teitscheid, Petra
;
Rohn, Holger
(Moderation und Organisation Fachkongress:) Session 5.9 Public Food Procurement Policies: Local and Organic Food in Public Catering Systems. (Veranstaltung:) Social and technological transformation of farming systems: Diverging and converging pathways. 12th European IFSA Symposium, 12-15.07.2016, Harper Adams University, UK
(2016)
Stein, M
;
Risku-Norja, H
;
Strassner, C
(Vortrag:) Feeding organic-hungry Germany: What you need to know. (Veranstaltung:) A Transatlantic Dialogue on Organic Food Production and Trade. Organised by the German-American Chamber of Commerce Midwest. Hosted by Organic Trade Association (OTA) on 20.04.2016, Washington D.C. and by Organic Valley (OV) on 21.04.2016, La Farge, WI, USA
(2016)
Strassner, C
(Vortrag:) Feeding organic-hungry Germany: What you need to know. (Veranstaltung:) A Transatlantic Dialogue on Organic Food Production and Trade. Organised by the German-American Chamber of Commerce Midwest. Hosted by Organic Trade Association (OTA) on 20.04.2016, Washington D.C. and by Organic Valley (OV) on 21.04.2016, La Farge, WI, USA
(2016)
Strassner, C
(Vortrag:) Key questions for scientific challenges within OFSP projects. (Veranstaltung:) BioFach Session: The new international Organic Food System Programme. Exploring organic as a global sustainable food system linking sustainable production and consumption. within the congress programme of the trade fair BioFach, Nuremberg, 16.02.2016
(2016)
Strassner, C
(Vortrag:) The role of organic horeca (hotels, restaurants, catering) in an Organic Food System. Where are we now and where can we go? (Veranstaltung:) The 1st IFOAM Asia Organic Congress Together with The 1st Goesan Organic Festival, Goesan County, Chungbuk Province, Republic of Korea, 29.09-02.10.2016
(2016)
Strassner, C
(Vortrag:) The role of sustainable horeca for sustainable lifestyles. Identification of challenges and future work. (Veranstaltung:) World Nutrition Cape Town 2016 Knowledge Policy Action. 2nd WPHNA Congress, 30.08-02.09.2016, UWC – University of the Western Cape, Cape Town, South Africa (Organisation & Moderation Fachworkshop:) Linking healthy consumption patterns and sustainable production: Can we take the organic food system as a model for sustainable food systems? 31.08.2016
(2016)
Strassner, C
(Vortrag:) Towards sustainable diet: The role of horeca (hotels, restaurants, catering). (Veranstaltung:) Organic Food Day, Helsinki, Finland, 06.10.2016
(2016)
Strassner, C
36th annual conference of the German Tropical Pediatric Society (GTP) February 2-4, 2018 The Ebola-Kindergarten: interim observation unit for children of admitted vhf-patients in Kenema / Sierra Leone 2014
(2018)
Gardemann, J
8th Open Meeting Veranstaltung OOOH! - Organic Out of Home im Rahmen des Kongressprogramms der Fachmesse BioFach Nürnberg, 18.02.2011
(2011)
Strassner, C
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