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Oecotrophologie · Facility Management (OEF)
Oecotrophologie · Facility Management
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Wahrburg, U (56)
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Ist häufiger Fischverzehr gesundheitlich unbedenklich?
(2009)
Wahrburg, U
Effects of dietary alpha-linolenic acid, eicosapentaenoic acid or docosahexaenoic acid on parameters of glucose metabolism in healthy volunteers
(2008)
Egert, S
;
Fobker, M
;
Andersen, G
;
Somoza, V
;
HF, Erbersdobler
;
Wahrburg, U
Ernährungsmodifikation nach dem Energiedichte-Prinzip. 43. Jahrestagung der Deutschen Diabetes Gesellschaft am 30. April in München
(2008)
Wahrburg, U
Herzgesunde Ernährung. Patientenseminar der Deutschen Herzstiftung am 22. November in Hamm
(2008)
Wahrburg, U
Influence of three rapeseed oil-rich diets, fortified with alpha-linolenic acid, eicosapentaenoic acid or docosahexaenoic acid on the composition and oxidizability of low-density lipoproteins: results of a controlled study with healthy volunteers
(2007)
Egert, S
;
Somoza, V
;
Kannenberg, F
;
Fobker, M
;
Krome, K
;
Erbersdobler, HF
;
Wahrburg, U
Effects of controlled diets enriched with alpha-linolenic acid, eicosapentaenoic acid or docosahexaenoic acid on soluble adhesion molecules and endothelin-1 concentrations in healthy volunteers
(2007)
Egert, S
;
Fassoul, F
;
Boesch-Saadatmandi, C
;
Richter, V
;
Rimbach, G
;
HF, Erbersdobler
;
Somoza, V
;
Wahrburg, U
51
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56