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Ritter, Guido
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Teitscheid, Petra (4)
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2013
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Article (4)
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German
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Oecotrophologie · Facility Management (OEF)
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iSuN Institut für Nachhaltige Ernährung
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Title
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Author
A Participatory Approach to Minimizing Food Waste in the Food Industry—A Manual for Managers
(2017)
Strotmann, Christina
;
Göbel, Christine
;
Friedrich, Silke
;
Kreyenschmidt, Judith
;
Ritter, Guido
;
Teitscheid, Petra
Cutting Food Waste through Cooperation along the Food Supply Chain
(2015)
Göbel, Christine
;
Langen, Nina
;
Blumenthal, Antonia
;
Teitscheid, Petra
;
Ritter, Guido
Analyse, Bewertung und Optimierung von Systemen zur Lebensmittelbewirtschaftung
(2013)
Göbel, Christine
;
Friedrich, Silke
;
Ritter, Guido
;
Teitscheid, Petra
;
Wetter, Christof
;
Hafner, Gerold
;
Barabosz, Jakob
;
Leverenz, Dominik
;
Maurer, Claudia
;
Kr, Martin
Food Waste in der fleischverarbeitenden Kette
(2013)
Kreyenschmidt, Judith
;
Albrecht, Antonia
;
Braun, Carina
;
Herbert, Ulrike
;
Mack, Miriam
;
Rossaint, Sonja
;
Ritter, Guido
;
Teitscheid, Petra
;
Ilg, Yvonne
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