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Oecotrophologie · Facility Management (OEF)
Oecotrophologie · Facility Management
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Strassner, C (94)
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Einsatz von Hefeextrakt in Bio-Lebensmitteln. [Application of yeast extract in organic food]. Schlussbericht des Forschungsprojektes 08OE073 des Bundesprogramms Ökologischer Landbau (BÖL)
(2010)
Schönbrodt, C
;
Schinkowski, N
;
Strassner, C
;
Hollmann, K
;
Ibing, S
;
Ross, A
;
Lukas, M
Yeast Extracts in Organic Products. News and Views from the Organic Food Sector. [Poster] und Abstracts der 23. VH-Hefetagung Fortschritt in Wissenschaft und Technik der Hefeproduktion, 26-27.04.2010, Wien, Österreich
(2010)
Ibing, S
;
Hollmann, K
;
Ross, A
;
Lukas, M
;
Schönbrodt, C
;
Schinkowski, N
;
Strassner, C
Certification of public organic procurement in Denmark, Finland, Italy and Norway as compared to Germany. ipopy discussion paper 5/2010
(2010)
Strassner, C
;
Lukas, M
;
Løes, A-K
Long-term strict raw food diet is associated with favourable plasma beta-carotene and low plasma lycopene concentrations in Germans
(2008)
Garcia, A.
;
Koebnick, L.
;
Dagnelie, P. C.
;
Strassner, C
;
Elmadfa, I.
;
Katz, N.
;
Leitzmann, C
;
Hoffmann, I.
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94