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Oecotrophologie · Facility Management (OEF)
Oecotrophologie · Facility Management
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Englert, Heike
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Strassner, C
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Kahl, J
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Paoletti, F
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Bügel, S
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Lairon, D
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Lattuch, F.
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Seifert, A.
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Tigges, C
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2015 (7)
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Title
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Impact of a Lifestyle Coaching Intervention on Nutritional Behavior and Physical Behavior Change in Prevention of Type 2 Diabetes and Importance of Social-Cognitive Variables
(2015)
Tigges, C
;
Englert, Heike
Putting it all together: how can organic support sustainable diets and translate it into practice?
(2015)
Strassner, C
;
Kahl, J
;
Paoletti, F
How can the organic food system contribute to a sustainable diet?
(2015)
Strassner, C
Insights from change management consulting: Linking the hard and soft side of change with heuristics
(2015)
Lattuch, F.
;
Seifert, A.
The organic food system as a framework for a global, sustainable and healthy diet, taking into account regional and cultural adaptations (Organic Diet PROJECT, ODP).
(2015)
Kahl, J
;
Strassner, C
;
Paoletti, F
;
Bügel, S
;
Lairon, D
Antioxidants and HIV/AIDS
(2015)
Englert, Heike
Effect of an HIV-care-program on immunological parameters in HIV-positive patients in Yaounde, Cameroon: A cluster randomized trial.
(2015)
Englert, Heike
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