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Oecotrophologie · Facility Management (OEF)
Oecotrophologie · Facility Management
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Strassner, C (2)
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2019 (2)
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Sensory evaluation and nutritional information on organic brown rice
(2019)
David, W
;
Ardiansyah, A
;
Budijanto, S
;
Strassner, C
Involving stakeholders in the development of a dietary adoption concept: What can we learn from open innovation?
(2019)
Fink, L
;
Ploeger, A
;
Strassner, C
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