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Oecotrophologie · Facility Management (OEF)
Oecotrophologie · Facility Management
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Strassner, C (3)
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2012 (3)
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Praxisorientiertes Nachhaltigkeitshandeln in der Gemeinschaftsgastronomie
(2012)
Lukas, M
;
Strassner, C
School meals. How to increase organic food consumption in schools.
(2012)
Lukas, M
;
Løes, A-K
;
Nölting, B
;
Strassner, C
Lebensmittelqualität aus Sicht des ökologischen Landbaus. Sind ökologisch erzeugte Lebensmittel mehr Wert?
(2012)
Strassner, C
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