Possibilities for local and organic products in Catering - Cases from Germany Veranstaltung: Enjoying Local Food Seminar, Sustainable and Local Food Week, UAS Laurea, Helsinki, Finnland, 21.09.2009
| Author: | C Strassner |
|---|---|
| Document Type: | Lecture |
| Language: | English |
| Year of Completion: | 2009 |
| Year of first Publication: | 2009 |
| Release Date: | 2019/01/11 |
| Faculties: | Oecotrophologie ยท Facility Management (OEF) |
| Publication list: | Strassner, Carola |
| Licence (German): |  Bibliographische Daten |