Chapter 5 - Understanding a food systems approach
Metadaten| Author: | C Strassner, J Kahl |
|---|
| ISBN: | 978 1 78639 960 1 |
|---|
| Parent Title (English): | Raymond Auerbach (Hrsg.): Organic food systems: meeting the needs of Southern Africa |
|---|
| Publisher: | CABI International |
|---|
| Place of publication: | Boston, MA, USA |
|---|
| Document Type: | Part of a Book |
|---|
| Language: | English |
|---|
| Date of Publication (online): | 2020/05/29 |
|---|
| Year of first Publication: | 2020 |
|---|
| Provider of the Publication Server: | FH Münster - University of Applied Sciences |
|---|
| Release Date: | 2020/05/29 |
|---|
| First Page: | 51 |
|---|
| Last Page: | 59 |
|---|
| Faculties: | Oecotrophologie · Facility Management (OEF) |
|---|
| Publication list: | Strassner, Carola |
|---|
| Licence (German): |  Bibliographische Daten |
|---|
