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The Organic Food System Program (OFSP): Organic food systems as models and living laboratories for transformation processes towards sustainable food systems

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Author:C Strassner, et al.
Parent Title (English):(Kongressband) Proceedings of the 1st Global Conference of the 10YFP Sustainable Food Systems Programme Sustainable Food Systems for All Catalyzing Change through Multi-Stakeholder Action 21-23 June 2017 Pretoria, South Africa,146 pp
Editor:P Mink, D Faes, MM Solon, N van der Vaart
Document Type:Conference Proceeding
Date of Publication (online):2019/05/28
Year of first Publication:2017
Provider of the Publication Server:FH Münster - University of Applied Sciences
Release Date:2019/05/28
First Page:99
Last Page:101
Faculties:Oecotrophologie · Facility Management (OEF)
Publication list:Strassner, Carola
Licence (German):License LogoBibliographische Daten