International Workshop Assessing Sustainable Diets within the Sustainability of Food Systems. Mediterranean Diet, Organic Food: New Challenges. FAO/CRA/FQH, Rome, Italy, 15-16.09.2014
| Author: | C Strassner, J Kahl, S Dernini, A Meybeck, F Paoletti |
|---|---|
| Document Type: | Lecture |
| Language: | English |
| Year of Completion: | 2014 |
| Year of first Publication: | 2014 |
| Release Date: | 2019/01/11 |
| Faculties: | Oecotrophologie ยท Facility Management (OEF) |
| Publication list: | Strassner, Carola |
| Licence (German): |  Bibliographische Daten |