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iSuN Institut für Nachhaltige Ernährung
Institut für Nachhaltige Ernährung und Ernährungswirtschaft - iSuN
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Friedrich, Silke (12)
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Lebensmittelabfall Brot Backwaren
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Lebensmittelabfall;
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food waste
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Oecotrophologie · Facility Management (OEF) (12)
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Sustainability Assessment of Out-of-Home Meals: Potentials and Challengens of Applying the Indicator sets NAHGAST Meal-Basic and NAHGAST Meal-Pro.
(2018)
Engelmann, Tobias
;
Speck, M.
;
Rohn, H.
;
Bienge, K.
;
Langen, Nina
;
Howell, E.
;
Göbel, Christine
;
Friedrich, Silke
;
Teitscheid, Petra
;
Bowry, J.
;
Liedke, C.
;
Monetti, S.
Nachhaltigkeit in der Außer-Haus-Gastronomie
(2018)
Teitscheid, Petra
;
Friedrich, Silke
;
Langen, N.
;
Speck, M.
;
Bienge, K.
;
Engelmann, T.
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