Assessing sustainable limits for meals – first results from the project NAH_Gast: Developing, Testing and Dissemination of concepts for sustainable production and consumption in the food service sector

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Author:Melanie Speck, Holger Rohn, Petra Teitscheid, Nina Langen
Parent Title (English):Conference: Global Cleaner Production & Sustainable Consumption Conference Accelerating the Transition to Equitable Post Fossil-Carbon Societies, At Sitges, Spain
Document Type:Part of a Book
Year of Completion:2016
Year of first Publication:2016
Release Date:2019/01/11
Faculties:Oecotrophologie · Facility Management (OEF)
iSuN Institut für Nachhaltige Ernährung
Publication list:Teitscheid, Petra
Licence (German):License LogoBibliographische Daten