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Author
Göbel, Christine (7)
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2017
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Agricultural waste
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Food losses
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Food waste prevention
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Lebensmittelabfall;
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food waste
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iSuN Institut für Nachhaltige Ernährung
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Oecotrophologie · Facility Management (OEF)
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A Participatory Approach to Minimizing Food Waste in the Food Industry—A Manual for Managers
(2017)
Strotmann, Christina
;
Göbel, Christine
;
Friedrich, Silke
;
Kreyenschmidt, Judith
;
Teitscheid, Petra
;
Ritter, Guido
6
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