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Author
Egert, S
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Erbersdobler, H
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Harnack, K
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Krome, K
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Lindenmeier, M
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Somoza, V
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Wahrburg, U
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2012
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Oecotrophologie ยท Facility Management (OEF)
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Margarines fortified with alpha-linolenic acid, eicosapentaenoic acid, or docosahexaenoic acid alter the fatty acid composition of erythrocytes but do not affect the antioxidant status of healthy adults.
(2012)
Egert, S
;
Lindenmeier, M
;
Harnack, K
;
Krome, K
;
Erbersdobler, H
;
Wahrburg, U
;
Somoza, V
1
to
1
