Regulations and Requirements
| Author: | Guido Ritter, Alwine Kraatz |
|---|---|
| ISBN: | 3-527-32504-2 |
| Parent Title (English): | Bart, Hans-Jörg / Pilz, Stephan (Hrsg.) Industrial Scale Natural Products Extraction |
| Publisher: | Wiley-VCH |
| Place of publication: | Weinheim |
| Document Type: | Part of a Book |
| Language: | English |
| Year of Completion: | 2011 |
| Year of first Publication: | 2011 |
| Release Date: | 2019/01/11 |
| Edition: | 1. Auflage |
| First Page: | 269 |
| Last Page: | 290 |
| Faculties: | Oecotrophologie · Facility Management (OEF) |
| iSuN Institut für Nachhaltige Ernährung | |
| Publication list: | Ritter, Guido |
| Licence (German): |  Bibliographische Daten |