Public procurement of sustainable food and catering services. Some examples in Europe and beyond. Veranstaltung: Potential of Green Public procurement to trigger Consumption of Sustainable Food Compra verde - Buy Green / eupopp / ICLEI, Cremona, Italien, 6.-7.10.2010
Author: | C Strassner |
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Document Type: | Lecture |
Language: | English |
Year of Completion: | 2010 |
Year of first Publication: | 2010 |
Release Date: | 2019/01/11 |
Faculties: | Oecotrophologie ยท Facility Management (OEF) |
Publication list: | Strassner, Carola |
Licence (German): | Bibliographische Daten |