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The Coronary Health Improvement Project (CHIP) for Lowering and Improving Psychological Health

  • This study extends previous research evaluating the association between the CHIP intervention, change in body weight, and change in psychological health. A randomized controlled health intervention study lasting 4 wk. was used with 348 participants from metropolitan Rockford, Illinois; ages ranged from 24 to 81 yr. Participants were assessed at baseline, 6 wk., and 6 mo. The Beck Depression Inventory (BDI) and three selected psychosocial measures from the SF-36 Health Survey were used. Significantly greater decreases in Body Mass Index (BMI) occurred after 6 wk. and 6 mo. follow-up for the intervention group compared with the control group, with greater decreases for participants in the overweight and obese categories. Significantly greater improvements were observed in BDI scores, role-emotional and social functioning, and mental health throughout follow-up for the intervention group. The greater the decrease in BMI through 6 wk., the better the chance of improved BDI score, role-emotional score, social functioning score, and mental health score, with odds ratios of 1.3 to 1.9. Similar results occurred through 6 mo., except the mental health variable became nonsignificant. These results indicate that the CHIP intervention significantly improved psychological health for at least six months afterwards, in part through its influence on lowering BMI.

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Author:C. Thieszen, S. Aldana, H. Diehl, M. Mahoney, R. Greenlaw, D. Vermeersch, Heike Englert
ISSN:0033-2941
Parent Title (English):Psychological Reports
Document Type:Article
Language:English
Date of Publication (online):2020/09/28
Year of first Publication:2011
Provider of the Publication Server:FH Münster - University of Applied Sciences
Release Date:2020/09/28
Volume:109
Issue:1
First Page:338
Last Page:352
Faculties:Oecotrophologie · Facility Management (OEF)
Publication list:Englert, Heike
Licence (German):License LogoBibliographische Daten