Einsatz von Hefeextrakt in Bio-Lebensmitteln. [Application of yeast extract in organic food]. Schlussbericht des Forschungsprojektes 08OE073 des Bundesprogramms Ökologischer Landbau (BÖL)
Author: | C Schönbrodt, N Schinkowski, C Strassner, K Hollmann, S Ibing, A Ross, M Lukas |
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Document Type: | Book |
Language: | English |
Year of Completion: | 2010 |
Year of first Publication: | 2010 |
Release Date: | 2019/01/11 |
Pagenumber: | 44 S |
Faculties: | Oecotrophologie · Facility Management (OEF) |
Publication list: | Strassner, Carola |
Licence (German): | Bibliographische Daten |