Chapter 5 - Understanding a food systems approach
Author: | C Strassner, J Kahl |
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ISBN: | 978 1 78639 960 1 |
Parent Title (English): | Raymond Auerbach (Hrsg.): Organic food systems: meeting the needs of Southern Africa |
Publisher: | CABI International |
Place of publication: | Boston, MA, USA |
Document Type: | Part of a Book |
Language: | English |
Date of Publication (online): | 2020/05/29 |
Year of first Publication: | 2020 |
Provider of the Publication Server: | FH Münster - University of Applied Sciences |
Release Date: | 2020/05/29 |
First Page: | 51 |
Last Page: | 59 |
Faculties: | Oecotrophologie · Facility Management (OEF) |
Publication list: | Strassner, Carola |
Licence (German): | Bibliographische Daten |