TY  - GEN
A1  - Wahrburg, U
T1  - Ernährungstherapie bei Hypertriglyzeridämie und Hypercholesterinämie. Ärztefortbildung der Akademie für Ärztliche Fortbildung der Ärztekamme Westfalen-Lippe am 03. April in Münster
Y1  - 2009
ER  - 
TY  - JOUR
A1  - Egert, S
A1  - Fobker, M
A1  - Andersen, G
A1  - Somoza, V
A1  - HF, Erbersdobler
A1  - Wahrburg, U
T1  - Effects of dietary alpha-linolenic acid, eicosapentaenoic acid or docosahexaenoic acid on parameters of glucose metabolism in healthy volunteers
JF  - Annals of Nutrition and Metabolism
Y1  - 2008
VL  - 53
SP  - 182
EP  - 187
ER  - 
TY  - GEN
A1  - Wahrburg, U
T1  - Gesunde Ernährung: Neue Trends, Spekulationen und gesicherte Erkenntnisse. Fachkongress "Diabetes 2009" am 06. März in Münster
Y1  - 2009
ER  - 
TY  - GEN
A1  - Wahrburg, U
T1  - Sättigungsregulation nach dem Energiedichte-Prinzip. 44. Jahrestagung der Deutschen Diabetes Gesellschaft am 20. Mai in Leipzig
Y1  - 2009
ER  - 
TY  - GEN
A1  - Wahrburg, U
T1  - Nahrungsfette und Fettsäuren: ein aktueller ernährungswissenschaftlicher Überblick. Presseworkshop am 22. September in Hamburg
Y1  - 2009
ER  - 
TY  - GEN
A1  - Wahrburg, U
T1  - Herzgesunde Ernährung. Patientenseminar der Deutschen Herzstiftung am 22. November in Hamm
Y1  - 2008
ER  - 
TY  - GEN
A1  - Wahrburg, U
T1  - Ernährungsmodifikation nach dem Energiedichte-Prinzip. 43. Jahrestagung der Deutschen Diabetes Gesellschaft am 30. April in München
Y1  - 2008
ER  - 
TY  - JOUR
A1  - Egert, S
A1  - Fassoul, F
A1  - Boesch-Saadatmandi, C
A1  - Richter, V
A1  - Rimbach, G
A1  - HF, Erbersdobler
A1  - Somoza, V
A1  - Wahrburg, U
T1  - Effects of controlled diets enriched with alpha-linolenic acid, eicosapentaenoic acid or docosahexaenoic acid on soluble adhesion molecules and endothelin-1 concentrations in healthy volunteers
JF  - Current Topics in Nutraceutical Research
Y1  - 2007
VL  - 7
SP  - 189
EP  - 196
ER  - 
TY  - JOUR
A1  - Egert, S
A1  - Somoza, V
A1  - Kannenberg, F
A1  - Fobker, M
A1  - Krome, K
A1  - Erbersdobler, HF
A1  - Wahrburg, U
T1  - Influence of three rapeseed oil-rich diets, fortified with alpha-linolenic acid, eicosapentaenoic acid or docosahexaenoic acid on the composition and oxidizability of low-density lipoproteins: results of a controlled study with healthy volunteers
JF  - European Journal of Clinical Nutrition
Y1  - 2007
VL  - 61
SP  - 314
EP  - 325
ER  - 
TY  - JOUR
A1  - Egert, S
A1  - Kratz, M
A1  - Kannenberg, F
A1  - Fobker, M
A1  - Wahrburg, U
T1  - Effects of high-fat and low-fat diets rich in monounsaturated fatty acids on serum lipids, LDL-size and indices of lipid peroxidation in healthy non-obese men and women when consumed under controlled conditions
JF  - European Journal of Nutrition
Y1  - 2010
VL  - 50
SP  - 71
EP  - 79
ER  -