@article{EngelmannFischerLoerchneretal.2019, author = {Engelmann, Tobias and Fischer, Daniel and L{\"o}rchner, Marianne and Bowry, Jaya and Rohn, Holger}, title = {"Doing" Sustainability Assessment in Different Consumption and Production Contexts—Lessons from Case Study Comparison}, series = {Sustainability}, journal = {Sustainability}, doi = {10.3390/su11247041}, pages = {1 -- 25}, year = {2019}, language = {en} } @incollection{IbingHollmannRossetal.2010, author = {Ibing, S and Hollmann, K and Ross, A and Lukas, M and Sch{\"o}nbrodt, C and Schinkowski, N and Strassner, C}, title = {Yeast Extracts in Organic Products. News and Views from the Organic Food Sector. [Poster] und Abstracts der 23. VH-Hefetagung Fortschritt in Wissenschaft und Technik der Hefeproduktion, 26-27.04.2010, Wien, {\"O}sterreich}, address = {Wien, {\"O}sterreich}, pages = {6 S}, year = {2010}, language = {en} } @misc{IbingHollmannRossetal.2010, author = {Ibing, S. and Hollmann, K. and Ross, A. and Lukas, M. and Sch{\"o}nbrodt, C. and Schinkowski, N. and Strassner, C}, title = {Yeast Extracts in Organic Products. News and Views from the Organic Food Sector. [Poster] 23. VH-Hefetagung Fortschritt in Wissenschaft und Technik der Hefeproduktion, 26-27.04.2010, Wien, {\"O}sterreich}, year = {2010}, language = {en} } @incollection{IbingRossHollmannetal.2011, author = {Ibing, S and Ross, A and Hollmann, K and Lukas, M and Dressler, C and Schinkowski, N and Strassner, C}, title = {Yeast extract in organic food and its authenticity according to organic producers, Institute of Chemical Technology, ICT Prague Press}, series = {Pulkrabov{\´a} J, Tomaniov{\´a} M, Kahl J \& Haj¨lov{\´a} J, Hrsg.: Book of Abstracts First International Conference on Organic Food Quality and Health, Prag, Tschechische Republik, 18.-20.05.2011}, booktitle = {Pulkrabov{\´a} J, Tomaniov{\´a} M, Kahl J \& Haj¨lov{\´a} J, Hrsg.: Book of Abstracts First International Conference on Organic Food Quality and Health, Prag, Tschechische Republik, 18.-20.05.2011}, address = {Prag}, isbn = {978-80-7080-779-8}, pages = {99}, year = {2011}, language = {en} } @misc{StrassnerKristensenRoosetal.2008, author = {Strassner, C and Kristensen, NH. and Roos, G. and N{\"o}lting, B. and Birkeland, L. and Spigarolo, R.}, title = {Workshop on Organic Public Catering. Veranstaltung: 16th IFOAM Organic World Congress der International Federation of Organic Agriculture Movements, Modena (IFOAM), Italien, 19.06.2008}, year = {2008}, language = {en} } @misc{BalaBaedekerConsteinetal.2014, author = {Bala, C and Baedeker, C and Constein, D and Geringhoff, L and Koska, T and Kolfhaus, S and Kristof, K and Laschke, M and Liedtke, C and Loch, R and Lukas, M and Luschei, F and Scheer, S and Schell, U and Schipperges, M and Seibt, A and Strassner, C and Welfens, J}, title = {Workshop for the project "Landkarten der Transformationspotentiale nachhaltiger Konsummuster", Wuppertal Institut f{\"u}r Klima, Energie und Umwelt, Wuppertal, 06.03.2014}, year = {2014}, language = {en} } @article{AlfredssonBentssonSzejnwaldBrownetal.2018, author = {Alfredsson, Eva and Bentsson, Magnus and Szejnwald Brown, Halina and Eisenhour, Cindy and Lorek, Sylvia and Stevis, Dimitris and Vergragt, Philip}, title = {Why achieving the Paris Agreement requires reduced overall consumption and production}, series = {Sustainability: Science, Practice and Policy}, volume = {14}, journal = {Sustainability: Science, Practice and Policy}, number = {1}, issn = {1548-7733}, doi = {10.1080/15487733.2018.1458815}, url = {http://nbn-resolving.de/urn:nbn:de:hbz:836-opus-106448}, pages = {1 -- 5}, year = {2018}, abstract = {Technological solutions to the challenge of dangerous climate change are urgent and necessary but to be effective they need to be accompanied by reductions in the total level of consumption and production of goods and services. This is for three reasons. First, private consumption and its associated production are among the key drivers of greenhouse-gas (GHG) emissions, especially among highly emitting industrialized economies. There is no evidence that decoupling of the economy from GHG emissions is possible at the scale and speed needed. Second, investments in more sustainable infrastructure, including renewable energy, needed in coming decades will require extensive amounts of energy, largely from fossil sources, which will use up a significant share of the two-degree carbon budget. Third, improving the standard of living of the world's poor will consume a major portion of the available carbon allowance. The scholarly community has a responsibility to put the issue of consumption and the associated production on the research and policy agenda.}, language = {en} } @article{SpangenbergLorek2022, author = {Spangenberg, Joachim H. and Lorek, Sylvia}, title = {Who cares (for whom)}, series = {Frontiers in Sustainability}, journal = {Frontiers in Sustainability}, publisher = {Frontiers Media}, doi = {10.25974/fhms-16067}, url = {http://nbn-resolving.de/urn:nbn:de:hbz:836-opus-160675}, year = {2022}, language = {en} } @article{PfeifferSpeckStrassner2017, author = {Pfeiffer, P and Speck, M and Strassner, C}, title = {What Leads to Lunch—How Social Practices Impact (Non-)Sustainable Food Consumption/Eating Habits}, series = {Sustainability}, volume = {9}, journal = {Sustainability}, doi = {10.3390/su9081437}, pages = {1437 -- 1437}, year = {2017}, language = {en} } @misc{Gardemann2011, author = {Gardemann, Joachim}, title = {What could and/or should the military do, to get involved in planning of disaster relief operations in an earlier stage? Planning of Civil and Military Assets in Disaster Relief and Reconstruction Activities. Johanniter-Akademie, M{\"u}nster, 15.02.2011}, year = {2011}, language = {en} }