@incollection{KahlBaarsBecketal.2012,
  author    = {Kahl, J and Baars, T and Beck, A and B{\"u}gel, S and Busscher, N and Geier, U and Matt, D and Meischner, T and Paoletti, F and Pehme, S and Ploeger, A and Rembialkowska, E and Schmid, O and Strassner, C and Taupier-Letage, B and Zalecka, A},
  title     = {Organic Food Processing: A Framework for Concept, Definition and Evaluation from the European Perspective},
  series = {The future of organic food processing. Sustainability - Quality - Integrity. Hrsg.: 2nd IFOAM EU Group Conference on organic food processing and environmental performance Proceedings},
  booktitle = {The future of organic food processing. Sustainability - Quality - Integrity. Hrsg.: 2nd IFOAM EU Group Conference on organic food processing and environmental performance Proceedings},
  address   = {Frankfurt},
  pages     = {17 -- 18},
  year      = {2012},
  language  = {en}
}
@article{KahlAlborziBecketal.2013,
  author    = {Kahl, J and Alborzi, F and Beck, A and B{\"u}gel, S and Busscher, N and Geier, U and Matt, D and Meischner, T and Paoletti, F and Pehme, S and Ploeger, A and Rembialkowska, E and Schmid, O and Strassner, C and Taupier-Letage, B and Zalecka, A},
  title     = {Organic Food processing: A framework for concept, starting definitions and evaluation},
  series = {Journal of the Science of Food and Agriculture},
  volume    = {12},
  journal   = {Journal of the Science of Food and Agriculture},
  year      = {2013},
  language  = {en}
}
@incollection{KahlAlborziBecketal.2013,
  author    = {Kahl, J and Alborzi, F and Beck, A and B{\"u}gel, S and Busscher, N and Geier, U and Matt, D and Meischner, T and Paoletti, F and Pehme, S and Ploeger, A and Rembialkowska, E and Schmid, O and Strassner, C and Taupier-Letage, B and Zalecka, A},
  title     = {Organic Food Processing in the context of Sustainable and High Quality Food Production},
  series = {Kahl J, Rembialkowska E, Zalecka A, Lesinski G (Hrsg.) Book of Abstracts Second International Conference on Organic Food Quality and Health Research},
  booktitle = {Kahl J, Rembialkowska E, Zalecka A, Lesinski G (Hrsg.) Book of Abstracts Second International Conference on Organic Food Quality and Health Research},
  address   = {Warsaw, Poland},
  isbn      = {978-83-7583-454-3},
  pages     = {82},
  year      = {2013},
  language  = {en}
}
@misc{StrassnerKahlDerninietal.2014,
  author    = {Strassner, C and Kahl, J and Dernini, S and Meybeck, A and Paoletti, F},
  title     = {International Workshop Assessing Sustainable Diets within the Sustainability of Food Systems. Mediterranean Diet, Organic Food: New Challenges. FAO/CRA/FQH, Rome, Italy, 15-16.09.2014},
  year      = {2014},
  language  = {en}
}
@article{StrassnerCavoskiDiCagnoetal.2015,
  author    = {Strassner, C and Cavoski, I and Di Cagno, R and Kahl, J and Kesse-Guyot, E and Lairon, D and Lampkin, N and L{\o}es, A-K and Matt, D and Niggli, U and Paoletti, F and Pehme, S and Rembialkowska, E and Schader, C and Stolze, M},
  title     = {How the organic food system supports sustainable diets and translates these into practice},
  series = {frontiers in nutrition},
  volume    = {2},
  journal   = {frontiers in nutrition},
  number    = {June 2015},
  issn      = {2296-861X},
  doi       = {10.3389/fnut.2015.00019},
  year      = {2015},
  language  = {en}
}
@incollection{KahlStrassnerPaolettietal.2015,
  author    = {Kahl, J and Strassner, C and Paoletti, F and B{\"u}gel, S and Lairon, D},
  title     = {The organic food system as a framework for a global, sustainable and healthy diet, taking into account regional and cultural adaptations (Organic Diet PROJECT, ODP).},
  series = {Heiner Boeing, Helmut Oberritter, Hannelore Daniel (Hrsg.): 12th European Nutrition Conference (FENS) Berlin, Germany, October 20-23, 2015 Abstracts.},
  booktitle = {Heiner Boeing, Helmut Oberritter, Hannelore Daniel (Hrsg.): 12th European Nutrition Conference (FENS) Berlin, Germany, October 20-23, 2015 Abstracts.},
  publisher = {Karger},
  address   = {Basel},
  isbn      = {978{\^a}€“3{\^a}€“318{\^a}€“05},
  doi       = {10.1159/000440895},
  pages     = {550},
  year      = {2015},
  language  = {en}
}
@incollection{StrassnerKahlPaoletti2015,
  author    = {Strassner, C and Kahl, J and Paoletti, F},
  title     = {Putting it all together: how can organic support sustainable diets and translate it into practice?},
  series = {A. Meybeck, S. Redfern, F. Paoletti, \& C. Strassner (Hrsg.): Proceedings of the International Workshop - Assessing sustainable diets within the sustainability of food systems. Mediterranean diet, orga},
  booktitle = {A. Meybeck, S. Redfern, F. Paoletti, \& C. Strassner (Hrsg.): Proceedings of the International Workshop - Assessing sustainable diets within the sustainability of food systems. Mediterranean diet, orga},
  publisher = {FAO},
  address   = {Rome},
  isbn      = {978-92-5-108825-8},
  pages     = {199 -- 206},
  year      = {2015},
  language  = {en}
}
@incollection{BuegelHertwigKahletal.2016,
  author    = {B{\"u}gel, S and Hertwig, J and Kahl, J and Lairon, D and Paoletti, F and Strassner, C},
  title     = {The new Nordic diet as a prototype for regional sustainable diets.},
  series = {Alexandre Meybeck \& Susanne redfern: Sustainable value chains for sustainable food systems - A workshop of the FAO/UNEP Programme on Sustainable Food Systems},
  booktitle = {Alexandre Meybeck \& Susanne redfern: Sustainable value chains for sustainable food systems - A workshop of the FAO/UNEP Programme on Sustainable Food Systems},
  edition   = {1.},
  publisher = {FAO},
  address   = {Rom},
  pages     = {109 -- 116},
  year      = {2016},
  language  = {en}
}
@incollection{KahlStrassnerHertwigetal.2016,
  author    = {Kahl, J and Strassner, C and Hertwig, J and Gould, D and B{\"u}gel, S and Paoletti, F and Lairon, D},
  title     = {Learning from the organic food system as a model for sustainable food systems - the Organic Food System Program. In Sustainable value chains for sustainable food systems - A workshop of the FAO/UNEP Programme on Sustainable Food Systems, pp. 295-302. A. Meybeck \& S. Redfern, eds. Rome, FAO.},
  year      = {2016},
  language  = {en}
}
@incollection{KahlStrassnerHertwigetal.2016,
  author    = {Kahl, J and Strassner, C and Hertwig, J and Gould, D and B{\"u}gel, S and Paoletti, F and Lairon, D},
  title     = {Learning from the organic food system as a model for sustainable food systems - the Organic Food System Program. In Sustainable value chains for sustainable food systems - A workshop of the FAO/UNEP Programme on Sustainable Food Systems, pp. 295-302. A. Meybeck \& S. Redfern, eds. Rome, FAO.},
  year      = {2016},
  language  = {en}
}