@misc{TeitscheidRohn2014,
  author    = {Teitscheid, Petra and Rohn, Holger},
  title     = {"Hot Spot Analysis in food chains", lecture at the international summerschool "Sustainable development and resource efficiency in the food chains" in June 2014 at ITMO University St. Petersburg},
  year      = {2014},
  language  = {en}
}
@misc{SteinRiskuNorjaStrassner2016,
  author    = {Stein, M and Risku-Norja, H and Strassner, C},
  title     = {(Moderation und Organisation Fachkongress:) Session 5.9 Public Food Procurement Policies: Local and Organic Food in Public Catering Systems. (Veranstaltung:) Social and technological transformation of farming systems: Diverging and converging pathways. 12th European IFSA Symposium, 12-15.07.2016, Harper Adams University, UK},
  year      = {2016},
  language  = {en}
}
@misc{Strassner2016,
  author    = {Strassner, C},
  title     = {(Podium:) Vollmar M, Rammler S, Strassner C, Kuhla von Bergmann N \& Appel C: Dezentral, vernetzt und nachhaltig - Ideen f{\"u}r eine bessere Klimawelt. (Veranstaltung:) panel discussion hosted by WWF \& Lichtblick, 02.05.2016 re:publica 2016, Berlin.},
  year      = {2016},
  language  = {de}
}
@misc{Strassner2016,
  author    = {Strassner, C},
  title     = {(Vortrag:) Ern{\"a}hrungsverhalten im gesellschaftlichen Wertewandel. Was hat sich ver{\"a}ndert und wie k{\"o}nnten k{\"u}nftige Ern{\"a}hrungstrends verlaufen? (Veranstaltung:) Fortbildung: Landwirtschaft zwischen „Wir machen euch satt" und „Wir haben es satt". BAG Familie und Betrieb, Steingaden, 03.-05.06.2016},
  year      = {2016},
  language  = {de}
}
@misc{Strassner2016,
  author    = {Strassner, C},
  title     = {(Vortrag:) Feeding organic-hungry Germany: What you need to know. (Veranstaltung:) A Transatlantic Dialogue on Organic Food Production and Trade. Organised by the German-American Chamber of Commerce Midwest. Hosted by Organic Trade Association (OTA) on 20.04.2016, Washington D.C. and by Organic Valley (OV) on 21.04.2016, La Farge, WI, USA},
  year      = {2016},
  language  = {en}
}
@misc{Strassner2016,
  author    = {Strassner, C},
  title     = {(Vortrag:) Feeding organic-hungry Germany: What you need to know. (Veranstaltung:) A Transatlantic Dialogue on Organic Food Production and Trade. Organised by the German-American Chamber of Commerce Midwest. Hosted by Organic Trade Association (OTA) on 20.04.2016, Washington D.C. and by Organic Valley (OV) on 21.04.2016, La Farge, WI, USA},
  year      = {2016},
  language  = {en}
}
@misc{Strassner2016,
  author    = {Strassner, C},
  title     = {(Vortrag:) Kernelemente einer nachhaltigen Verpflegungsleistung. (Veranstaltung:) Nachhaltige Beschaffung von Lebensmitteln und Catering-Dienstleistungen. Veranstaltung des Verband Entwicklungspolitik Niedersachsen e.V. (VEN), 09.03.2016, Oldenburg},
  year      = {2016},
  language  = {de}
}
@misc{Strassner2016,
  author    = {Strassner, C},
  title     = {(Vortrag:) Key questions for scientific challenges within OFSP projects. (Veranstaltung:) BioFach Session: The new international Organic Food System Programme. Exploring organic as a global sustainable food system linking sustainable production and consumption. within the congress programme of the trade fair BioFach, Nuremberg, 16.02.2016},
  year      = {2016},
  language  = {en}
}
@misc{Strassner2016,
  author    = {Strassner, C},
  title     = {(Vortrag:) The role of organic horeca (hotels, restaurants, catering) in an Organic Food System. Where are we now and where can we go? (Veranstaltung:) The 1st IFOAM Asia Organic Congress Together with The 1st Goesan Organic Festival, Goesan County, Chungbuk Province, Republic of Korea, 29.09-02.10.2016},
  year      = {2016},
  language  = {en}
}
@misc{Strassner2016,
  author    = {Strassner, C},
  title     = {(Vortrag:) The role of sustainable horeca for sustainable lifestyles. Identification of challenges and future work. (Veranstaltung:) World Nutrition Cape Town 2016 Knowledge Policy Action. 2nd WPHNA Congress, 30.08-02.09.2016, UWC - University of the Western Cape, Cape Town, South Africa (Organisation \& Moderation Fachworkshop:) Linking healthy consumption patterns and sustainable production: Can we take the organic food system as a model for sustainable food systems? 31.08.2016},
  year      = {2016},
  language  = {en}
}