@inproceedings{KahlStrassnerBuegel2017,
  author    = {Kahl, J and Strassner, C and B{\"u}gel, S},
  title     = {The organic food system as a model links agriculture, diet and lifestyle - Presenting the case},
  series = {(Kongressband) 21st International Congress of Nutrition. Buenos Aires, Argentina, October 15-20, 2017: Abstracts. Ann Nutr Metab 2017;71(suppl 2):1-1433.},
  booktitle = {(Kongressband) 21st International Congress of Nutrition. Buenos Aires, Argentina, October 15-20, 2017: Abstracts. Ann Nutr Metab 2017;71(suppl 2):1-1433.},
  editor    = {IUNS,},
  doi       = {10.1159/000480486},
  pages     = {225},
  year      = {2017},
  language  = {en}
}
@inproceedings{PaolettiKahlLaironetal.2017,
  author    = {Paoletti, F and Kahl, J and Lairon, D and Strassner, C and Hertwig, J and B{\"u}gel, S and Gould, D and Rembialkowska, E},
  title     = {The example of the 10YFP-SFSP core initiative "Organic Food System Programme"},
  series = {(Kongressband) Proceedings of a Technical Workshop Development of voluntary guidelines for the sustainability of the Mediterranean diet in the Mediterranean region 14-15 March 2017 CIHEAM-Bari, Valenzano (Bari)},
  booktitle = {(Kongressband) Proceedings of a Technical Workshop Development of voluntary guidelines for the sustainability of the Mediterranean diet in the Mediterranean region 14-15 March 2017 CIHEAM-Bari, Valenzano (Bari)},
  editor    = {Maybeck, A and Redfern, S and Hachem, F and Capone, R and Dernini, S},
  publisher = {FAO/CIHEAM},
  isbn      = {978-92-5-109832-5},
  pages     = {131 -- 133},
  year      = {2017},
  language  = {en}
}