@article{NoeltingReimannStrassner2010,
  author    = {N{\"o}lting, B and Reimann, S and Strassner, C},
  title     = {Außer-Haus-Verpflegung: Mit Bio Schule machen.},
  series = {{\"O}kologie \& Landbau},
  journal   = {{\"O}kologie \& Landbau},
  number    = {2/2010},
  pages     = {S. 41 -- 43},
  year      = {2010},
  language  = {de}
}
@article{HollmannIbingRossetal.2010,
  author    = {Hollmann, K and Ibing, S and Ross, A and Lukas, M and Strassner, C},
  title     = {Hefeextrakt im Visier},
  series = {UGB-Forum},
  journal   = {UGB-Forum},
  number    = {3/10},
  pages     = {S. 152 -- 153},
  year      = {2010},
  language  = {de}
}
@article{GarciaKoebnickDagnelieetal.2008,
  author    = {Garcia, A. and Koebnick, L. and Dagnelie, P. C. and Strassner, C and Elmadfa, I. and Katz, N. and Leitzmann, C and Hoffmann, I.},
  title     = {Long-term strict raw food diet is associated with favourable plasma beta-carotene and low plasma lycopene concentrations in Germans},
  series = {Brit J Nutr},
  journal   = {Brit J Nutr},
  number    = {99(6)},
  pages     = {S. 1293 -- 1300},
  year      = {2008},
  language  = {en}
}
@article{Strassner2011,
  author    = {Strassner, C},
  title     = {Biolebensmittel: Besser, ges{\"u}nder, geschmackvoller?},
  series = {{\"O}kologie \& Landbau},
  journal   = {{\"O}kologie \& Landbau},
  number    = {157},
  pages     = {16 -- 18},
  year      = {2011},
  language  = {mul}
}
@article{LukasStrassnerLoes2011,
  author    = {Lukas, M and Strassner, C and L{\o}es, A-K},
  title     = {A need for harmonization across Europe? Certification of organic catering.},
  series = {Ecology \& Farming},
  journal   = {Ecology \& Farming},
  number    = {Nr. 5},
  pages     = {29 -- 31},
  year      = {2011},
  language  = {en}
}
@article{Strassner2012,
  author    = {Strassner, C},
  title     = {Lebensmittelqualit{\"a}t aus Sicht des {\"o}kologischen Landbaus. Sind {\"o}kologisch erzeugte Lebensmittel mehr Wert?},
  series = {E\&M - Ern{\"a}hrung und Medizin},
  journal   = {E\&M - Ern{\"a}hrung und Medizin},
  number    = {27},
  pages     = {14 -- 18},
  year      = {2012},
  language  = {de}
}
@article{LukasLoesNoeltingetal.2012,
  author    = {Lukas, M and L{\o}es, A-K and N{\"o}lting, B and Strassner, C},
  title     = {School meals. How to increase organic food consumption in schools.},
  series = {Ecology \& Farming},
  journal   = {Ecology \& Farming},
  number    = {Nr. 2},
  pages     = {24 -- 26},
  year      = {2012},
  language  = {mul}
}
@article{LukasStrassner2012,
  author    = {Lukas, M and Strassner, C},
  title     = {Praxisorientiertes Nachhaltigkeitshandeln in der Gemeinschaftsgastronomie},
  series = {Ern{\"a}hrungsumschau},
  journal   = {Ern{\"a}hrungsumschau},
  number    = {59},
  pages     = {621 -- 625},
  year      = {2012},
  language  = {de}
}
@article{KahlAlborziBecketal.2013,
  author    = {Kahl, J and Alborzi, F and Beck, A and B{\"u}gel, S and Busscher, N and Geier, U and Matt, D and Meischner, T and Paoletti, F and Pehme, S and Ploeger, A and Rembialkowska, E and Schmid, O and Strassner, C and Taupier-Letage, B and Zalecka, A},
  title     = {Organic Food processing: A framework for concept, starting definitions and evaluation},
  series = {Journal of the Science of Food and Agriculture},
  volume    = {12},
  journal   = {Journal of the Science of Food and Agriculture},
  year      = {2013},
  language  = {en}
}
@article{StrassnerKahlBuegel2013,
  author    = {Strassner, C and Kahl, J and B{\"u}gel, S},
  title     = {Eco-Nutrition. How organic production contributes to human health determinants},
  series = {Ann Nutr Metab},
  volume    = {63},
  journal   = {Ann Nutr Metab},
  number    = {Suppl. 1},
  pages     = {1796},
  year      = {2013},
  language  = {mul}
}