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  title     = {Vergleich zweier monoens{\"a}urereicher Kostformen zur Gewichtsreduktion bei Patienten mit Metabolischem Syndrom},
  series = {Aktuelle Ern{\"a}hrungsmedizin},
  volume    = {35},
  journal   = {Aktuelle Ern{\"a}hrungsmedizin},
  pages     = {139},
  year      = {2010},
  language  = {de}
}
@article{BaxheinrichStratmannYHetal.2012,
  author    = {Baxheinrich, A and Stratmann, B and YH, Lee-Barkey and Tsch{\"o}pe, D and Wahrburg, U},
  title     = {Effects of a rapeseed oil-enriched hypoenergetic diet with a high content of alpha-linolenic acid on body weight and cardiovascular risk profile in patients with the metabolic syndrome.},
  series = {British Journal of Nutrition},
  volume    = {108},
  journal   = {British Journal of Nutrition},
  pages     = {682 -- 691},
  year      = {2012},
  language  = {en}
}
@article{BaxheinrichStratmannYHetal.2010,
  author    = {Baxheinrich, A and Stratmann, B and YH, Lee-Barkey and Wahrburg, U and Tsch{\"o}pe, D},
  title     = {Auswirkungen einer 6-monatigen Ern{\"a}hrungsintervention auf K{\"o}rpergewicht und Verlauf des metabolischen Syndroms},
  series = {Diabetologie und Stoffwechsel},
  volume    = {5},
  journal   = {Diabetologie und Stoffwechsel},
  pages     = {S81},
  year      = {2010},
  language  = {de}
}
@article{BaxheinrichWahrburgYHetal.2011,
  author    = {Baxheinrich, A and Wahrburg, U and YH, Lee-Barkey and Tsch{\"o}pe, D and Stratmann, B},
  title     = {Effect of an alpha-linolenic acid enriched diet on markers of endothelial function, inflammation and glucose metabolism in patients with metabolic syndrome during weight reduction.},
  series = {Diabetologica},
  volume    = {54},
  journal   = {Diabetologica},
  pages     = {S359},
  year      = {2011},
  language  = {en}
}
@article{EgertBaxheinrichLeeBarkeyetal.2018,
  author    = {Egert, S and Baxheinrich, A and Lee-Barkey, Y and Tsch{\"o}pe, D and Stehle, P and Stratmann, B and Wahrburg, U},
  title     = {Effects of a hypoenergetic diet rich in alpha-linolenic acid on fatty acid compostion of serum phospholipids in overweight and obese patients with metabolic syndrome.},
  series = {Nutrition},
  volume    = {49},
  journal   = {Nutrition},
  pages     = {74 -- 80},
  year      = {2018},
  language  = {en}
}
@article{EgertBaxheinrichYHetal.2014,
  author    = {Egert, S and Baxheinrich, A and YH, Lee-Barkey and Tsch{\"o}pe, D and Wahrburg, U and Stratmann, B},
  title     = {Effects of an energy-restricted diet rich in plant-derived alpha-linolenic acid on systemic inflammation and endothelial function in overweight-to-obese patients with metabolic syndrome traits.},
  series = {British Journal of Nutrition},
  volume    = {112},
  journal   = {British Journal of Nutrition},
  doi       = {10.1017/S0007114514002001},
  pages     = {1315 -- 1322},
  year      = {2014},
  language  = {en}
}
@article{EgertFassoulBoeschSaadatmandietal.2007,
  author    = {Egert, S and Fassoul, F and Boesch-Saadatmandi, C and Richter, V and Rimbach, G and HF, Erbersdobler and Somoza, V and Wahrburg, U},
  title     = {Effects of controlled diets enriched with alpha-linolenic acid, eicosapentaenoic acid or docosahexaenoic acid on soluble adhesion molecules and endothelin-1 concentrations in healthy volunteers},
  series = {Current Topics in Nutraceutical Research},
  volume    = {7},
  journal   = {Current Topics in Nutraceutical Research},
  pages     = {189 -- 196},
  year      = {2007},
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}
@article{EgertFobkerAndersenetal.2008,
  author    = {Egert, S and Fobker, M and Andersen, G and Somoza, V and HF, Erbersdobler and Wahrburg, U},
  title     = {Effects of dietary alpha-linolenic acid, eicosapentaenoic acid or docosahexaenoic acid on parameters of glucose metabolism in healthy volunteers},
  series = {Annals of Nutrition and Metabolism},
  volume    = {53},
  journal   = {Annals of Nutrition and Metabolism},
  pages     = {182 -- 187},
  year      = {2008},
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}
@article{EgertKannenbergSomozaetal.2009,
  author    = {Egert, S and Kannenberg, F and Somoza, V and HF, Erbersdobler and Wahrburg, U},
  title     = {Dietary alpha-linolenic acid, EPA, and DHA have differential effects on LDL fatty acid composition but similar effects on serum lipid profiles in normolipidemic humans},
  series = {Journal of Nutrition},
  volume    = {139},
  journal   = {Journal of Nutrition},
  pages     = {861 -- 868},
  year      = {2009},
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@article{EgertKratzKannenbergetal.2010,
  author    = {Egert, S and Kratz, M and Kannenberg, F and Fobker, M and Wahrburg, U},
  title     = {Effects of high-fat and low-fat diets rich in monounsaturated fatty acids on serum lipids, LDL-size and indices of lipid peroxidation in healthy non-obese men and women when consumed under controlled conditions},
  series = {European Journal of Nutrition},
  volume    = {50},
  journal   = {European Journal of Nutrition},
  pages     = {71 -- 79},
  year      = {2010},
  language  = {en}
}