@article{StrotmannNiepagenkemperGoebeletal.2017, author = {Strotmann, Christina and Niepagenkemper, Linda and G{\"o}bel, Christine and Fl{\"u}gge, Fara and Friedrich, Silke and Kreyenschmidt, Judith and Ritter, Guido}, title = {Improving Transfer in the Food Sector by Applying a Target Audience-Centered Approach—The Development of a Nonprofit Marketing Campaign Guide Based on a Case Study of the LAV Platform 9(4)}, series = {Sustainability}, volume = {9}, journal = {Sustainability}, number = {4}, issn = {2071-1050}, doi = {10.3390/su9040512}, pages = {512 -- 537}, year = {2017}, language = {en} } @article{StrotmannGoebelFriedrichetal.2017, author = {Strotmann, Christina and G{\"o}bel, Christine and Friedrich, Silke and Kreyenschmidt, Judith and Ritter, Guido and Teitscheid, Petra}, title = {A Participatory Approach to Minimizing Food Waste in the Food Industry—A Manual for Managers}, series = {Sustainability 9(1):66}, journal = {Sustainability 9(1):66}, issn = {2071-1050}, doi = {10.3390/su9010066}, year = {2017}, language = {en} } @article{StrotmannFriedrichKreyenschmidtetal.2017, author = {Strotmann, Christina and Friedrich, Silke and Kreyenschmidt, Judith and Teitscheid, Petra and Ritter, Guido}, title = {Comparing Food Provided and Wasted before and after Implementing Measures against Food Waste in Three Healthcare Food Service Facilities}, series = {Sustainability}, volume = {2017}, journal = {Sustainability}, number = {9(8)}, doi = {https://doi.org/10.3390/su9081409}, pages = {1409}, year = {2017}, language = {de} } @article{StrotmannGoebelFriedrichetal.2017, author = {Strotmann, Christina and G{\"o}bel, Christine and Friedrich, Silke and Kreyenschmidt, Judith and Teitscheid, Petra and Ritter, Guido}, title = {A Participatory Approach to Minimizing Food Waste in the Food Industry—A Manual for Managers}, series = {Sustainability}, volume = {2017}, journal = {Sustainability}, number = {9(1)}, doi = {https://doi.org/10.3390/su9010066}, pages = {66}, year = {2017}, language = {en} }