@article{Gardemann2001,
  author    = {Gardemann, Joachim},
  title     = {{\"A}rztliche Professionalit{\"a}t zwischen sozialer P{\"a}diatrie, Betriebsmedizin und interdisziplin{\"a}rer Gesundheitsf{\"o}rderung},
  series = {Gesundheitswesen},
  volume    = {63},
  journal   = {Gesundheitswesen},
  number    = {4},
  pages     = {252},
  year      = {2001},
  language  = {de}
}
@article{GardemannMashkoori1998,
  author    = {Gardemann, Joachim and Mashkoori, Karim},
  title     = {Zur Gesundheitssituation der Fl{\"u}chtlingskinder in M{\"u}nster. Statistische und epidemiologische Darstellung einiger ausgew{\"a}hlter Gesundheitsindikatoren anl{\"a}ßlich einer Erhebung bei 178 Fl{\"u}chtlingskindern in allen st{\"a}dtischen {\"U}bergangseinrichtungen},
  series = {Gesundheitswesen},
  volume    = {60},
  journal   = {Gesundheitswesen},
  number    = {11},
  pages     = {686 -- 693},
  year      = {1998},
  language  = {de}
}
@article{GriegerGardemann2003,
  author    = {Grieger, Doris and Gardemann, Joachim},
  title     = {Ziele und Aktivit{\"a}ten des bundesweiten Arbeitskreises Migration und {\"o}ffentliche Gesundheit.},
  series = {Gesundheitswesen},
  volume    = {65},
  journal   = {Gesundheitswesen},
  number    = {12},
  pages     = {704 -- 708},
  year      = {2003},
  language  = {de}
}
@article{Gardemann2016,
  author    = {Gardemann, Joachim},
  title     = {Wir m{\"u}ssen helfen, weil wir es k{\"o}nnen: Lebensperspektiven von Kindern erm{\"o}glichen},
  series = {Die Kinderschutz-Zentren Kinderschutzforum 2016},
  volume    = {11},
  journal   = {Die Kinderschutz-Zentren Kinderschutzforum 2016},
  pages     = {31},
  year      = {2016},
  language  = {de}
}
@article{Gardemann2016,
  author    = {Gardemann, Joachim},
  title     = {Verliert die Oecotrophologie an notwendiger Interdisziplinarit{\"a}t?},
  year      = {2016},
  abstract  = {Aufgrund der großen Vorzuege des Berufsbildes Oecotrophologie im internationalen Vergleich halte ich die vorschnelle Aufgabe der Interdisziplinaritaet und die Aufspaltung bestehender Studiengaenge in Spezialdisziplinen von Ernaehrung, Gesundheit und Lebensmitteltechnologie f{\"u}r verhaengnisvoll, zumal diese Taetigkeitsfelder traditionell bereits seit Jahrzehnten von akademischen oder Ausbildungsberufen fest besetzt sind und die kuenftigen akademischen Oecotrophologie-Spaltprodukte sich hier immer einer ganz erheblichen Konkurrenz ausgesetzt sehen werden. Oecotrophologie als sinnstiftende Verbindung von Haushalts-, Sozial- und Ernaehrungswissenschaften bewaehrt sich uebrigens ja gerade wieder angesichts derzeitiger Herausforderungen durch die hohe Zahl zufluchtsuchender Menschen in unserem Land bestens. Oecotrophologie in ihrer bisherigen Form hat weltweit eine unerreichte Qualitaet und Tradition als interdisziplinaer angelegte Disziplin der Daseinssicherung. Ihre Spaltprodukte werden in der bunten Vielfalt akademischer Spezialausbildungen nur zusaetzliche, farblose und letztlich entbehrliche Sonderwege bleiben.},
  subject      = {Lebensmittel},
  language  = {de}
}
@article{Gardemann1998,
  author    = {Gardemann, Joachim},
  title     = {Traditionelle Phototherapie und transkulturelle Pflege},
  series = {Sozialp{\"a}diatrie, Kinder- und Jugendheilkunde},
  volume    = {20},
  journal   = {Sozialp{\"a}diatrie, Kinder- und Jugendheilkunde},
  number    = {11/12},
  pages     = {365},
  year      = {1998},
  language  = {de}
}
@article{MohnGardemann2012,
  author    = {Mohn, Rainer and Gardemann, Joachim},
  title     = {Subsurface Micro-Reservoirs for Rural Water Supply in the Ethiopian Highland: Tigray and Afar Water Initiative, Ethiopia},
  series = {Landscape and Sustainable Development},
  volume    = {4},
  journal   = {Landscape and Sustainable Development},
  pages     = {85 -- 100},
  year      = {2012},
  language  = {en}
}
@article{Gardemann2002,
  author    = {Gardemann, Joachim},
  title     = {Soziale Lage und Gesundheit: Zur Gesundheitssituation von Fl{\"u}chtlingskindern.},
  series = {Bundesgesundheitsblatt, Gesundheitsforschung, Gesundheitsschutz},
  volume    = {45},
  journal   = {Bundesgesundheitsblatt, Gesundheitsforschung, Gesundheitsschutz},
  pages     = {889 -- 893},
  year      = {2002},
  language  = {de}
}
@article{BaumeisterGardemannFobkeretal.2021,
  author    = {Baumeister, Anna and Gardemann, Joachim and Fobker, Manfred and Spiegler, Verena and Fischer, Tobias},
  title     = {Short-Term Influence of Caffeine and Medium-Chain Triglycerides on Ketogenesis: A Controlled Double-Blind Intervention Study},
  series = {Hindawi Journal of Nutrition and Metabolism},
  volume    = {Volume 2021, Article ID 1861567},
  journal   = {Hindawi Journal of Nutrition and Metabolism},
  doi       = {10.25974/fhms-13806},
  url       = {http://nbn-resolving.de/urn:nbn:de:hbz:836-opus-138069},
  pages     = {1 -- 9},
  year      = {2021},
  abstract  = {Background. Ketone bodies are a highly relevant topic in nutrition and medicine. -e influence of medium-chain triglycerides (MCT) on ketogenesis is well known and has been successfully used in ketogenic diets for many years. Nevertheless, the effects of MCTs and coconut oil on the production of ketone bodies have only partially been investigated. Furthermore, the increased mobilisation of free fatty acids and release of catabolic hormones by caffeine suggest an influence of caffeine on ketogenesis. Methods. In a controlled, double-blind intervention study, seven young healthy subjects received 10mL of tricaprylin (C8), tricaprin (C10), C8/C10 (50\% C8, 50\% C10), or coconut oil with or without 150 mg of caffeine, in 250mL of decaffeinated coffee, over ten interventions. At baseline and after every 40 minutes, for 4 h, ßHB and glucose in capillary blood as well as caffeine in saliva were measured. Furthermore, questionnaires were used to survey sensory properties, side effects, and awareness of hunger and satiety. Results. -e interventions with caffeine caused an increase in ßHB levels—in particular, the interventions with C8 highly impacted ketogenesis. -e effect decreased with increased chain lengths. All interventions showed a continuous increase in hunger and diminishing satiety. Mild side effects (total � 12) occurred during the interventions. Conclusions. -e present study demonstrated an influence of caffeine and MCTon ketogenesis. -eaddition of caffeine showed an additive effect on the ketogenic potential of MCT and coconut oil. C8 showed the highest ketogenicity.},
  language  = {en}
}
@article{vonMuehlendahlGardemann1989,
  author    = {von M{\"u}hlendahl, Karl Ernst and Gardemann, Joachim},
  title     = {Schwere Lostver{\"a}tzung bei einem Jungen durch Kampfgasrestbest{\"a}nde aus dem 2. Weltkrieg},
  series = {P{\"a}diatrische Praxis},
  volume    = {39},
  journal   = {P{\"a}diatrische Praxis},
  pages     = {271 -- 279},
  year      = {1989},
  language  = {de}
}