@incollection{KahlBaarsBecketal.2012,
  author    = {Kahl, J and Baars, T and Beck, A and B{\"u}gel, S and Busscher, N and Geier, U and Matt, D and Meischner, T and Paoletti, F and Pehme, S and Ploeger, A and Rembialkowska, E and Schmid, O and Strassner, C and Taupier-Letage, B and Zalecka, A},
  title     = {Organic Food Processing: A Framework for Concept, Definition and Evaluation from the European Perspective},
  series = {The future of organic food processing. Sustainability - Quality - Integrity. Hrsg.: 2nd IFOAM EU Group Conference on organic food processing and environmental performance Proceedings},
  booktitle = {The future of organic food processing. Sustainability - Quality - Integrity. Hrsg.: 2nd IFOAM EU Group Conference on organic food processing and environmental performance Proceedings},
  address   = {Frankfurt},
  pages     = {17 -- 18},
  year      = {2012},
  language  = {en}
}