TY - JOUR A1 - Strotmann, Christina A1 - Göbel, Christine A1 - Friedrich, Silke A1 - Kreyenschmidt, Judith A1 - Ritter, Guido A1 - Teitscheid, Petra T1 - A Participatory Approach to Minimizing Food Waste in the Food Industry—A Manual for Managers T2 - Sustainability 9(1):66 Y1 - 2017 UR - https://www.hb.fh-muenster.de/opus4/frontdoor/index/index/docId/8284 SN - 2071-1050 ER -